Pork ball and noodle soup
Indulge in a budget-friendly and comforting Pork ball and noodle soup packed with choy sum and coriander. Perfect for a hearty meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jadomasak.my.id.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Saucepan
- Stove
- Colander
- Ladle
- Serving bowl
- Measuring cup
- Measuring spoon
Ingredients
- 6 cups Massel vegetable liquid stock
- 6cm piece ginger, peeled, thinly sliced
- 1 bunch choy sum, trimmed, cut into 4cm lengths
- 350g packet fresh hokkien noodles
- 1/3 cup coriander leaves
- 2 slices white bread, crust removed
- 400g pork mince
- 5cm piece ginger, peeled, finely grated
- 2 tablespoons coriander leaves, chopped
- 1 eggwhite
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