Cashew-caramel Brie blondies
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Cooking tools:
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Ingredients
- 1/2 cup (125 mL) unsalted butter, melted
- 1/2 cup (125 mL) sugar
- 2 egg
- 1 tsp. (5 mL) vanilla
- 1 cup (250 mL) unbleached all-purpose flour
- 1/2 tsp. (2 mL) baking powder
- 1/4 tsp. (1 mL) baking soda
- 1/2 cup (125 mL) white chocolate chips
- 1/2 cup (125 mL) salted cashew
- 5 oz (150 g) Canadian brie, rind removed, diced
- 1/3 cup (75 mL) dulce de leche or spreadable caramel
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