Traditional Jewish Potato Latkes Recipe for Hanukkah
Make crisp Traditional Jewish Potato Latkes Recipe for Hanukkah with grated potatoes, onion, matzo meal, and hot oil. Get golden edges, tender centers,…
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Ingredients
- 2 lb (900 g) russet potatoes, scrubbed and peeled
- 1 medium yellow onion, peeled
- 2 large eggs, beaten
- 1/3 cup (35 g) matzo meal
- 1 tablespoon potato starch, plus more if needed
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon black pepper
- 1 1/2 cups neutral oil, for frying, as needed
- Applesauce, optional
- Sour cream, optional
- Extra kosher salt, for finishing
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