Vegetable barley soup: Benefits and recipe
Add barley to your bowl of soup for extra nutrition. This healthy grain can gel well with different vegetables. Follow this simple vegetable barley soup recipe.
Keywords
- Vegetable barley soup
- vegetable barley soup recipe
- how to cook barley with vegetables
- barley in soup
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- best vegetable barley soup
- health benefits of vegetable barley soup
- healthshots
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Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Stove
- Pot
- Wooden spoon
- Ladle
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Peeler
- Grater
Ingredients
- ½ cup barley (soaked for 2 hours)
- 1 onion (chopped)
- 1 carrot (diced)
- ½ cup of cabbage (chopped)
- ½ cup of tomatoes (chopped)
- ½ cup of bell peppers (diced)
- 3 cups of vegetable broth or water
- 1 tablespoon of olive oil
- 2 cloves of garlic (minced)
- 1 teaspoon of black pepper
- ½ teaspoon of turmeric
- ½ teaspoon of salt
- ½ teaspoon of oregano
- Fresh coriander or parsley for garnish
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