Fluffy Bakery Style Chocolate Chip Muffins | Gluten-Free Option - Quickie Treats
Golden-topped chocolate chip muffins with a fluffy texture and rich flavor. Perfect homemade treats that rival your favorite bakery.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickietreats.com.
Ingredients
- 1¾ cups plus 2 tablespoons gluten-free multipurpose flour with xanthan gum
- ¾ cup granulated sugar
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 2 pinches kosher salt
- 2 heaping tablespoons cornstarch mixed with 3 tablespoons water
- 1⅓ cups milk
- ⅓ cup plus 2 tablespoons vegetable oil
- 1 teaspoon pure vanilla extract
- 1½ cups semi-sweet chocolate chips, plus 3 tablespoons for topping
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