Southern Sausage Sawmill Gravy Recipe
Looking for a delicious gravy to top your breakfast or dinner with? This sawmill gravy features bacons, sausage, salt and pepper and is sure to satisfy your craving. Serve over warm fluffy biscuits...
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 1 lb ground sausage
- 4 slices thick-cut bacon
- 1/2 medium diced onion
- 2 cloves minced garlic
- 3 tablespoons all purpose flour
- 1 teaspoon salt
- 2 teaspoons Black pepper
- 2 cups half and half
- 2 tablespoons Butter
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