Farmer’s Omelet
Using a greased pan add the ham, spinach, tomatoes and green onions and start to sauté on a low-medium heat.
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Ingredients
- 1/4 C. diced ham
- 1/4 C. chopped spinach leaves
- 1/4 C. chopped grape tomatoes
- pinch of green onions
- 2 eggs
- 1/8 C. milk
- 1/2 tsp. Clabber Girl® Baking Powder
- 1/4 C. shredded cheese
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