Vermicular | Matcha Custard
5 eggs, beaten ⅔ cup (120 g) granulated sugar 1 ⅔ cups (400 ml) whole milk, warmed ¾ cup (200 ml) heavy cream 3 tablespoons (15 g) matcha powder 3…
Keywords
- Vermicular
- Musui
- Kamado
- Oven Pot
- Vermicular Frying Pan
- Oven-Safe Skillet
- Japanese cookware
- Japanese cast iron
- Premium cast iron
- Enameled cast iron
- Lightweight cast iron
- Japanese rice cooker
- Japanese recipes
Ingredients
- 5 eggs, beaten
- ⅔ cup (120 g) granulated sugar
- 1 ⅔ cups (400 ml) whole milk, warmed
- ¾ cup (200 ml) heavy cream
- 3 tablespoons (15 g) matcha powder
- 3 tablespoons whole milk
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