Roasted Beets with Sautéed Greens recipe | PCC Community Markets

Roasted Beets with Sautéed Greens recipe | PCC Community Markets

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.

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Ingredients

  • 4 to 6 beets (1 bunch), plus greens
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • Splash of wine
  • Salt and pepper, to taste
  • 1/4 cup chopped toasted hazelnuts (see note)
  • 1/4 cup goat cheese, crumbled

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