Rhubarb Vanilla Bean Jam Recipe

Rhubarb Vanilla Bean Jam Recipe

verygoodcook.com

An amalgam of smooth and chunky textures, and tart and sweet flavors with a pretty green color.

View full recipe on verygoodcook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at verygoodcook.com.

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Cooking tools:

  • Mason jar
  • Chef's knife
  • Cutting board
  • Paring knife
  • Saucepan
  • Stove
  • Wooden spoon
  • Measuring cup
  • Spoon
  • Airtight container

Ingredients

  • 2 pounds rhubarb, trimmed, peeled, cut into 1-inch pieces
  • ¼ cup water
  • 1 vanilla bean
  • 2 cups sugar
  • 3 teaspoons natural fruit pectin
  • 4 teaspoons lemon juice

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