Stuffing (for chicken or turkey)
Delicious homemade stuffing using bread, onions, celery, mushrooms, and spices, perfect for chicken or turkey at Passover or any meal. Easy to make as a side dish too!
Ingredients
- 6 cups very firm, good quality bread
- 3 T. olive oil
- 2 medium onions, chopped finely
- 3 stalks celery, chopped finely
- 8 ounces mushrooms, cleaned, sliced
- 1 tsp. dried basil
- 1/2 tsp. ginger
- 1 tsp. paprika
- 1 tsp. crushed garlic
- 2-3 cups good chicken broth
- 1 egg, beaten
- additional bread crumbs (optional)
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