Stuffing (for chicken or turkey)

Stuffing (for chicken or turkey)

ruths-kitchen.com

Delicious homemade stuffing using bread, onions, celery, mushrooms, and spices, perfect for chicken or turkey at Passover or any meal. Easy to make as a side dish too!

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Ingredients

  • 6 cups very firm, good quality bread
  • 3 T. olive oil
  • 2 medium onions, chopped finely
  • 3 stalks celery, chopped finely
  • 8 ounces mushrooms, cleaned, sliced
  • 1 tsp. dried basil
  • 1/2 tsp. ginger
  • 1 tsp. paprika
  • 1 tsp. crushed garlic
  • 2-3 cups good chicken broth
  • 1 egg, beaten
  • additional bread crumbs (optional)

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