Homemade stuffing | Recipe | Bounded by Buns

Ingredients

• 10 slices of bread cut into 1-inch cubes (1 pound - roughly)
• 1/2 cup butter (1 stick)
• 1 medium onion, chopped
• 3 ribs of celery, chopped
• 2 garlic cloves, minced
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon dried thyme
• 2 teaspoons fresh sage, chopped
• 1/4 cup fresh parsley, chopped
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1 whole large egg
• 2 cups low sodium chicken broth