Lentil dal with egg
Are you looking for a quick dinner that provides your body with sufficient protein and nutrients? Then try our lentil dal with egg!
Ingredients
- 1 Becher Linsen-Dal Bio
- 150 ml kochendes Wasser
- 1 Ei (Größe M)
- 1 EL frischer Schnittlauch, gehackt
- 1 Prise Kräutersalz
- 1 Prise Pfeffer
- 1 EL Olivenöl
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