Steak salad with mushrooms | Recipe | Kitchen Stories
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Ingredients
- 1 lb beef filet
- 5 oz lamb’s lettuce
- 3 tbsp olive oil
- 1 tsp honey
- 1 tsp mustard
- 1 tbsp balsamic vinegar
- 3 tbsp water
- 3 button mushrooms
- chili flakes
- salt
- pepper
- olive oil for frying
- Parmesan cheese for serving
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