Pecan Pie Pops Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Hole punch
- Cookie cutter
- Rolling pin
- Foil baking cup
- Oven
- Refrigerator
- Freezer
- Baking sheet
- Chef's knife
- Cutting board
- Paring knife
Ingredients
- 1 1/2 pounds pie dough
- 1 pound toasted pecans, chopped
- 8-inch cookie sticks
- 6 eggs
- 1 pound caster sugar (can substitute brown sugar)
- 2 cups dark corn syrup
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 5 ounces butter
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