Rice Noodle & Cucumber Salad with Peanut Sauce - Edible Sarasota

Name: Rice Noodle & Cucumber Salad with Peanut Sauce - Edible Sarasota
Ingredients: 5 cups cooked rice noodles tossed with sesame oil so they don’t stick, and chilled; 2 cucumbers sliced; 2 cups sliced purple cabbage; 3 cups baby spinach leaves; 1 cup sugar snap peas lightly steamed or raw; ¾ cup sliced scallions; 1 jalapeño sliced; ¾ cup peanut butter; 2 tablespoons soy sauce; 1 tablespoon mirin; 1 tablespoon rice vinegar; 2 tablespoons brown sugar; 1 clove garlic minced; 1 tablespoonc grated fresh ginger; 1 tablespoon chili crisp; 2 tablespoons water

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Ingredients

5 cups cooked rice noodles tossed with sesame oil so they don’t stick, and chilled
2 cucumbers sliced
2 cups sliced purple cabbage
3 cups baby spinach leaves
1 cup sugar snap peas lightly steamed or raw
¾ cup sliced scallions
1 jalapeño sliced
¾ cup peanut butter
2 tablespoons soy sauce
1 tablespoon mirin
1 tablespoon rice vinegar
2 tablespoons brown sugar
1 clove garlic minced
1 tablespoonc grated fresh ginger
1 tablespoon chili crisp
2 tablespoons water