Tacos with sliced beef and pepper sauce

Name: Tacos with sliced beef and pepper sauce
Ingredients: Corn tortillas 400 g; Lean beef fillet 400 g; Butter 20 g; Cluster tomato 2 u (400 g); Bell pepper 2 u (440 g); Extra virgin olive oil 1 tablespoon; Balsamic vinegar 1 teaspoon; Smoked paprika to taste; Chili powder to taste; Cumin to taste; Fine salt to taste; Rosemary to taste

gourmetcommunity.it

A journey through fire and freshness: these #tacos embody the perfect balance between the meaty power of the beef cut and the #smoky elegance of the grilled...

Keywords

aperitivo
fusion
gourmet
italiana
messicana
metodiche
piatto unico
senza glutine
tacos
affumicata

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