Zucchini and sweet corn soup

Zucchini and sweet corn soup

seftonplazafoodland.com.au

Tender zucchini and sweet corn blended into a creamy soup in just 18 minutes. Perfect for a quick, flavorful meal.

View full recipe on seftonplazafoodland.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at seftonplazafoodland.com.au.

Share this recipe:

Ingredients

  • 2 medium zucchini, chopped
  • 4 cups vegetable or chicken stock
  • 310g can creamed corn
  • 1/2 cup low fat evaporated milk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This