Indian Feast - Domestic Goddesses

Ingredients

• 4 ¼ cup of yellow split peas
• 2 cups of water
• ½ tsp of salt
• 2 Tbsp of oil
• 1 small onion, finely chopped
• 1 tsp of fresh ginger, finely chopped
• 1 tsp ground cumin
• 1 tsp of paprika
• 1 tsp of coriander
• Salt to taste
• 500g spinach, finely chopped
• 1 Tbsp lemon juice
• 1 Tbsp of butter
• Freshly ground black pepper