Classic Fish and Chips Recipe | ReallyEats
Crisp, golden fish and chips—discover how to make this classic British comfort food at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyeats.com.
Ingredients
- 4 cod fillets
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 cup water (cold sparkling)
- Salt and pepper to taste
- Vegetable oil (for frying)
- 4 potatoes (large, peeled and cut into thick fries)
- Salt to taste
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