Pork Tenderloin Marinade

Pork Tenderloin Marinade

www.chilipeppermadness.com

This pork tenderloin marinade recipe adds tons of flavor and spice to tender and lean pork tenderloin, from easy pantry ingredients.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Cooking tools:

  • Grill
  • Slow cooker
  • Instant-read thermometer
  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Zip-top bag
  • Airtight container
  • Oven
  • Stove
  • Refrigerator
  • Plate

Ingredients

  • 1/4 cup olive oil
  • 1/4 cup soy sauce
  • 4-5 cloves garlic (minced)
  • 3 tablespoons honey (or use brown sugar)
  • 2 tablespoons hot sauce (or more to taste - use your favorite Louisiana style hot sauce, like Crystal or Tabasco)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice + zest
  • 1 teaspoon chili flakes (or more to taste)
  • 1/2 teaspoon fresh chopped rosemary
  • Salt and pepper to taste (I use 1/2 teaspoon each)
  • 2 pounds pork tenderloin

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