Roasted Lamb
Many Americans shy away from lamb because of its strong flavor; obviously, they have'nt found a proper roasted lamb recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtocookmeat.com.
Cooking tools:
- Instant-read thermometer
- Roasting pan
- Roasting rack
- Butcher's twine
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Kitchen timer
Ingredients
- 1 boneless leg-of-lamb
- Sea salt
- Black pepper
- ½ cup chopped fresh mint
- 1 sprig chopped fresh rosemary
- 6 minced garlic cloves
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