Italian Wedding Soup with Chicken Meatballs
This version of Italian wedding soup is rich and comforting, with silky broth, flavourful chicken meatballs, and leafy spinach.
Ingredients
- 1 lb lean ground chicken
- 4 qt low-sodium chicken broth
- 2 cups acini de pepe
- or
- 2 cups orzo
- 2 slices whole wheat bread
- 1 egg(s), medium
- 2 cloves garlic, minced
- 1 tsp onion powder
- 1/4 tsp black pepper, freshly ground
- 1/3 cup parsley, fresh, minced
- 1/4 cup Parmesan cheese, grated
- 2 tbsp Parmesan cheese, grated
- 6 cups baby spinach, washed
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