Foodista | Recipes, Cooking Tips, and Food News | Wedding Soup Italiano
Delicious Wedding Soup Italiano with homemade meatballs and a blend of herbs—perfect for special occasions!
Ingredients
- Meatballs:
- 1 pound ground beef
- 1 egg
- 1 tablespoon dried minced onion
- 3/4 cup bread crumbs
- 1/2 teaspoon salt
- Soup:
- 1 1/2 gallons water
- 2 cups spinach (pressed tight& cut in ½ inch strips)
- 1 small onion (finely chopped)
- 1 tablespoon dried basil
- 2 tablespoons dried parsley
- 1 teaspoon garlic powder (or 2 finely chopped cloves)
- 4 beef bouillon cubes
- 4 chicken bouillon cubes
- 1 1/2 cups orzo pasta
- Fresh Parmesan cheese
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