Whole Roasted Miso Aubergine | Vegetables Recipes | Jamie Oliver
Enjoy this delicious, light and healthy whole roasted aubergine recipe from Georgina Hayden's new book Stirring Slowly: recipes to restore & revive.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 3cm piece of ginger
- 4 cloves of garlic
- 2 small green chillies
- 2 aubergines
- groundnut oil
- 200g vine cherry tomatoes
- 4 spring onions
- ½ a bunch of coriander
- 1 lime
- 1 tablespoon tamarind paste
- ½ tablespoon honey
- 3 tablespoons white sweet miso
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