Mexican Ground Beef and Kidney Bean Picante Salad with Velveeta and Tortilla Chips
This salad features ground beef, kidney beans, picante sauce, Velveeta, tortilla chips, lettuce and tomatoes - a perfect addition to your summer barbecue! For vegetarians and those wanting to explore...
Ingredients
- 1 lb (454 g) ground beef
- 1 can (15 oz / 425 g) kidney beans , drained
- 0.5 cup picante sauce
- 0.5 lb (227 g) velveeta pasteurized process cheese spread, cubed
- tortilla chips
- 3 cups shredded lettuce
- 3 cups chopped tomatoes
More Like This
Mexican Beef and Bean Casserole Recipe | Say Mmm
saymmm.com
Ground Beef Fajita Taco Salad | Recipe Cart | Recipe Cart
getrecipecart.com
Mexican Beef and Bean Casserole Recipe - BettyCrocker.com
bettycrocker.com
Berlin Marketplace - Recipe: Beef and Cheese Burritos
berlinmarketplace.net
Mexican Corn and Bean Salad - No Cooking! | VegWeb.com, The World's Largest Collection of Vegetarian
vegweb.com
Mexican Chilli Bean Beef - VEGEMITE
vegemite.com.au
Mexican Ground Beef Casserole Recipe
petitegourmets.com
Mexican-Style Beef Sausage Chilaquiles
nebpi.org