Grilled Green Bean Salad
Recipe developed by Half Your Plate friend Emily Richards
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.
Cooking tools:
- Grill
- Grill basket
- Microplane
- Grater
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 lb Green Beans (trimmed)
- 2 tbsp Canola Oil
- 1/4 tsp Salt
- 1/2 English Cucumber (thinly sliced)
- 2 Green Onions (thinly sliced)
- 1/2 cup Plain Yogurt
- 1/2 cup Cucumber (grated)
- 1 clove Garlic (minced)
- 1/2 tsp Lemon Zest (grated)
- 1 tbsp Lemon Juice
- 1 tbsp Fresh Dill (chopped)
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