Milton Cook’s Easy All-Day Brisket
Ingredients - 2 Tbsp ground black pepper - 2 Tbsp salt - 2 Tbsp brown sugar - 3 to 4 lbs brisket Directions Heat oven to 225°.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Cooking tools:
- Oven
- Roasting pan
- Roasting rack
- Mixing bowl
- Measuring spoon
- Plate
- Carving knife
Ingredients
- 2 Tbsp ground black pepper
- 2 Tbsp salt
- 2 Tbsp brown sugar
- 3 to 4 lbs brisket
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