Vegetarian Carbonara - Italian recipes by GialloZafferano
Vegetarian carbonara is an egg-free and meat-free variant of the classic first course: discover this delicious recipe with tofu and bell pepper cream!
Ingredients
- Spaghetti 11.5 oz
- Yellow peppers 2.2 lbs
- Tofu 6.3 oz
- Saffron (2 packets of 0.15 g each) 0.03 tsp
- Fresh chili pepper 1
- Chives to taste
- Extra virgin olive oil to taste
- Fine salt to taste
- Tofu to taste
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