Green Beans With Pistachio Pesto Recipe

Green Beans With Pistachio Pesto Recipe

www.foodrepublic.com

There's no recipe that British cookbook author and TV host Nigella Lawson can't handle, which is why we were particularly excited to receive her new book. These

View full recipe on www.foodrepublic.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.foodrepublic.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Stove
  • Immersion blender
  • Mixing bowl
  • Grater
  • Chef's knife
  • Colander
  • Serving bowl
  • Measuring spoon
  • Kitchen timer
  • Slotted spoon

Ingredients

  • 1 1/2 pounds trimmed green beans
  • 1 teaspoon kosher salt
  • 3 tablespoons pistachios
  • 3 tablespoons grated Parmesan
  • leaves from a small bunch of fresh basil
  • 3 tablespoons extra-virgin olive oil
  • 1 clove garlic

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This