Mixed Greens with Chickpeas, Currants & Walnuts - Vegan Recipe

Mixed Greens with Chickpeas, Currants & Walnuts - Vegan Recipe

www.vegkit.com

To make a satisfying salad it’s all about balance: here, Simon uses currants for sweetness, dijon dressing for a hit of spicy-tanginess, quinoa and chickpeas to

View Original

Share this recipe:

Ingredients

  • 200g mixed leaves
  • 50g walnuts, roughly chopped
  • 1 x 420g can chickpeas
  • 1 Lebanese cucumber, roughly chopped
  • 1 cup cooked quinoa
  • 1/4 cup currants
  • Extra virgin olive oil
  • [Jar Dressing]
  • 1 tablespoon Dijon mustard
  • 2 tablespoons red wine vinegar
  • 6 tablespoons extra virgin olive oil
  • Salt & pepper

More Like This