Gluten Free Double Chocolate Muffins by unboundwellness
Yummiest gluten-free double chocolate muffins with vegan dark chocolate chips and almond flour. Perfectly sweet and chocolaty! ๐ซ๐
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Cooking tools:
- Double boiler
- Mixing bowl
- Microwave
- Stove
- Oven
- Muffin tin
- Cupcake liner
- Whisk
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1/4 cup 85% Cacao Organic Vegan Extra Bitter-Sweet Dark Chocolate Chips (Bulk) - Pascha Chocolate Co.
- 1 1/2 Tbsp Ghee
- 1 whole Egg
- 1 whole Egg Yolk
- 1 Tbsp Pure Maple Syrup
- 1/2 cup Almond Flour
- 1 Tbsp Arrowroot Flour
- 1 Tbsp Cocoa Powder
- 1 tsp Espresso Powder
- 1 pinch Baking Soda
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