Cheddar Dill Scones Recipe

Cheddar Dill Scones Recipe

levanacooks.com

Cheddar Dill Scones: Whipped up in minutes, ethereally light, and delicious enough to serve for brunch or a light lunch. Dill and cheddar are natural partners

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Ingredients

  • 3 cups all purpose flour (whole wheat pastry flour or spelt flour ok)
  • 1/4 cup sugar
  • 1 stick (1/2 cup) unsalted butter
  • 4 teaspoons baking powder
  • 1 teaspoon baking soda
  • Good pinch salt
  • 1 cup plain (unflavored) yogurt
  • 1 egg, lightly beaten
  • 1/4 cup minced dill
  • 1 cup freshly grated cheddar, the stronger the better

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