Molasses Pecan Pie | Cruise Scoop
INGREDIENTS ½ C (100 g) light brown sugar 3 lg eggs ½ C (162 g) light corn syrup ½ C (165 g) molasses ½ C (112 g) butter, melted 1 tsp (5 ml) vanilla extract Pinch salt 1 C (109 g) pecan halves...
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Ingredients
- ½ C (100 g) light brown sugar
- 3 lg eggs
- ½ C (162 g) light corn syrup
- ½ C (165 g) molasses
- ½ C (112 g) butter, melted
- 1 tsp (5 ml) vanilla extract
- Pinch salt
- 1 C (109 g) pecan halves or pieces
- Premade pie crust, unbaked
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