Spaghetti with Roasted Cherry Tomato Sauce - Lidia
Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto!
Ingredients
- 1 1/4 cups grated pecorino
- 1/2 cup panko bread crumbs
- 1/4 cup chopped fresh Italian parsley
- 1/3 cup plus 2 tablespoons extra-virgin olive oil
- 3 cups halved cherry or grape tomatoes
- 2 garlic cloves, sliced
- Kosher salt
- Peperoncino flakes
- 1 pound spaghetti
- 1/2 cup chopped fresh basil
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