Grilled Artichoke & Reverse Seared Ribeye Steak BBQ Recipe | Charmate
You may have never cooked Artichoke on the BBQ but its flavour infused with smokey wood notes complements Ribeye Steak perfectly! See this awesome recipe here.
Ingredients
- Artichokes
- 4 x artichokes
- 1 x lemon
- 2 Tbsp olive oil
- ½ tsp salt
- ¼ tsp cracked pepper
- 2 garlic cloves, finely chopped
- Ribeye Steak
- 2 x ribeye steaks
- Wingless Angel BBQ Blasphemy Rub (or your favourite BBQ Rub)
- 50g butter (melted)
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