Garlic and Olive Oil Mashed Potatoes
We loved the idea of adding extra-virgin olive oil and garlic to our mashed potatoes—but not the harsh flavors and pasty texture.
Keywords
- Side Dishes
- Potatoes
- Vegetarian
- Gluten Free
- Vegan
- Dairy-Free
- Thanksgiving
- Holiday
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Saucepan
- Food mill
- Potato ricer
- Paring knife
- Garlic press
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Colander
- Stove
- Measuring spoon
- Measuring cup
Ingredients
- 2 pounds russet potatoes, unpeeled and scrubbed
- 5 medium cloves garlic, peeled
- 2 teaspoons kosher salt plus 1/8 additional teaspoon
- 1/2 cup extra virgin olive oil plus 2 additional tablespoons
- 1/2 teaspoon ground black pepper
- 2 teaspoons fresh lemon juice from 1 lemon
More Like This
Mashed Potatoes with Garlic-Olive Oil Recipe | Samsung Food App
app.samsungfood.com
Olive OIl-Mashed Potatoes with Garlic and Basil
threemanycooks.com
Olive Oil Mashed Potatoes
americastestkitchen.com
Garlic Mashed Potatoes
americastestkitchen.com
Sage & Garlic Mashed Potatoes – AllSpice Culinarium
allspice-culinarium.myshopify.com
Mashed Potatoes with Garlic-Olive Oil Recipe - (4.5/5)
keyingredient.com
Garlic Mashed Potatoes | Recipe Cart
getrecipecart.com
Olive Oil Mashed Potatoes
scordo.com