Sausage Rice Casserole 2 | Just A Pinch Recipes

Ingredients

• 1 pound(s) bulk pork sausage (i use bob evans)
• 2 cup(s) cooked brown rice
• 3/4 cup(s) milk
• 1/2 - green pepper chopped
• 1 can(s) (10 3/4 ounce) can cream of mushroom soup
• 1/2 - chopped small onion
• 1 - celery stalk chopped
• 4 ounce(s) chopped mushrooms (optional)
• 1/2 cup(s) shredded cheese, anyone that you like, american (velveeta), cheddar, cheddar/monterey