Cheesy Sausage Pasta Bake

Ingredients

• 1 1/2 pounds sweet Italian pork sausages
• 2 tablespoons olive oil
• 1 cup diced onion
• 3 cloves large garlic (minced)
• 1 teaspoon dried basil leaves
• 1 teaspoon dried oregano
• 1/4 teaspoon red pepper flakes
• 1 cup tomato sauce (not ketchup)
• 1 can San Marzano whole plum tomatoes (28oz)
• 1 cup beef stock
• 1/2 cup red wine
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 8 ounces sharp cheddar (grated)
• fresh basil
• 1 small box No boil lasagna noodles