Quiche with green asparagus, potatoes and onion chutney

Quiche with green asparagus, potatoes and onion chutney

eru.eu

This delicious quiche is filled with green asparagus, potatoes and chutney. Keeps well so that you can heat it up later.

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Ingredients

  • 3 red onions
  • 200 ml white balsamic vinegar
  • 100 grams sugar
  • 2 bay leaves
  • 250 grams baby potatoes in the skin
  • 350 grams green asparagus
  • 6 sheets of pastry for savoury quiche (frozen)
  • 150 ml milk
  • 4 eggs
  • 100 grams ERU Balans Ham
  • Salt and pepper (to taste)

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