Halloween Pumpkin Cinnamon Rolls

Halloween Pumpkin Cinnamon Rolls

www.dominosugar.com

Categories: Ingredients Tangzong - 3/4 cup Water - 1/4 cup All-purpose flour Cinnamon Roll Dough - 3 1/2 cups All-purpose flour - 1/3 cup Domino® Golden Sugar

View full recipe on www.dominosugar.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dominosugar.com.

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Cooking tools:

  • Stand mixer
  • Offset spatula
  • Rolling pin
  • Cooling rack
  • Bread knife
  • Dental floss
  • Mixing bowl
  • Saucepan
  • Whisk
  • Stove
  • Oven
  • Baking sheet
  • Parchment paper
  • Plastic wrap
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3/4 cup Water
  • 1/4 cup All-purpose flour
  • 3 1/2 cups All-purpose flour
  • 1/3 cup Domino® Golden Sugar
  • 2 tsp Instant yeast
  • 3/4 tsp Fine sea salt
  • 1/2 cup Whole milk
  • 1 Whole egg
  • 1 tsp Vanilla extract
  • Tangzong, from recipe above
  • 4 tbsp Unsalted butter, softened Orange food coloring
  • 2/3 cup Domino® Dark Brown or Light Brown
  • 4 tbsp Unsalted Butter
  • 2 tbsp Black cocoa powder
  • 1 tbsp Cinnamon
  • 4 tbsp Unsalted butter, room temperature
  • 1 ounce Cream cheese, room temperature
  • 1 cup Domino® Powdered sugar
  • 3 tbsp Heavy cream or whole milk

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