Iceland Responsible Fisheries for the benefit of future generations | Pan-fried cod with baked onions

Iceland Responsible Fisheries for the benefit of future generations | Pan-fried cod with baked onions

www.responsiblefisheries.is

Pan-fried cod with baked onions Ingredients - 600g cod loins - Butter - Olive oil - Salt - 40g white onions - 50g butter - 2 dl water - 2 tbsp white wine

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Ingredients

  • 600g cod loins
  • Butter
  • Olive oil
  • Salt
  • 40g white onions
  • 50g butter
  • 2 dl water
  • 2 tbsp white wine vinegar
  • 3 sprigs thyme
  • Salt and pepper

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