Lentil Mango Salad Recipe | Samsung Food App
Delight your tastebuds with this lentil mango salad full of crisp veggies, sweet mango, and hearty lentils tossed in a warm tahini dressing!
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Cooking tools:
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 2 cups uncooked brown lentils (rinsed and drained)
- 1 yellow bell pepper (diced)
- 1 red bell pepper (diced)
- 1 jalapeño (seeded and chopped)
- 1 large mango (diced)
- 2 medium tomatoes (diced)
- 1/2 red onion (diced)
- 1 English cucumber (chopped)
- 2 medium avocados (diced)
- 1/2 cup cilantro (chopped)
- 1/2 cup Italian parsley (chopped)
- 1/3 cup olive oil
- 1/4 cup tahini
- 1 Tablespoon honey
- Juice of 1 lemon
- 1 teaspoon ground cumin
- 1 teaspoon oregano
- 1 1/2 teaspoon salt or to taste
- 1 teaspoon ground black pepper
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