How to Make the Best Baked Mahi Mahi Recipe: - Chef YoYo
Looking for an easy way to impress at dinner? This baked mahi mahi recipe, marinated with zesty lemon and herbs, will leave your taste buds dancing!
Ingredients
- 1/4 cup (60 ml) olive oil
- 2 tablespoons fresh lemon juice (about 1 lemon)
- Zest of 1 lemon
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 (6-ounce or 170 g) mahi mahi fillets
- Lemon wedges for serving
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