Bananas with Green Split Peas Recipe from Rwanda | Vegetarian Food
Impress your guests with the sweet and decadent flavors of Bananas with Green Split Peas Recipe from Rwanda. This vegetarian dish features green split peas, onions, salt, and palm oil. Discover other...
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Ingredients
- 2 cups dried green split peas, pre-soaked
- 4 ripe bananas
- 1/2 tsp salt
- 2 tbsp palm oil, or other cooking oil
- 1 small onion, thinly sliced
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