Broccoli Salmon Quiche – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Broccoli Salmon Quiche – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

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This quiche uses a ready-made pie shell. It includes broccoli florets, salmon, shredded swiss cheese, chives, egg, whipping cream, cayenne pepper, and dill.

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Ingredients

  • 1 prepared uncooked 9-inch pie crust
  • 2 cups fresh broccoli, cut in florets
  • 1 (16-oz.) can salmon (or leftover cooked salmon if available!)
  • 1 cup Swiss cheese, shredded
  • ¼ cup fresh chives, chopped
  • 5 eggs, beaten
  • 1 cup heavy whipping cream
  • ¼ teaspoon cayenne red pepper
  • 1 teaspoon dried dill weed

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