Capirotada - Chefwiz

Name: Capirotada - Chefwiz
Ingredients: 3 cups of water; 2 ¼ cups of light brown sugar (, divided); 2 cinnamon sticks; 2 loaves of bolillo bread (, sliced ½-inch thick and toasted (approximately 24 ounces)); ½ cup of softened butter; 3 cups of shredded Oaxaca cheese (approximately 12 ounces); 2 cups of peanuts; 1 cup of raisins; ¼ teaspoon of ground cinnamon (, or to taste); ¼ teaspoon of ground nutmeg (, or to taste); ⅛ teaspoon of ground cloves (, or to taste)

chefwiz.com

Have you ever tried Capirotada? If not, you're in for a treat! This traditional Mexican dessert is a delightful combination of flavors and textures that will

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.

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Ingredients

3 cups of water
2 ¼ cups of light brown sugar (, divided)
2 cinnamon sticks
2 loaves of bolillo bread (, sliced ½-inch thick and toasted (approximately 24 ounces))
½ cup of softened butter
3 cups of shredded Oaxaca cheese (approximately 12 ounces)
2 cups of peanuts
1 cup of raisins
¼ teaspoon of ground cinnamon (, or to taste)
¼ teaspoon of ground nutmeg (, or to taste)
⅛ teaspoon of ground cloves (, or to taste)