Swiss Chard w/Tomatoes and Anchovies
Recipe archives for the Jewish Food Mailing List
Ingredients
- 2 pounds Swiss Chard or Romaine Lettuce
- 1-2 tablespoons olive oil
- 2 medium cloves garlic, minced
- 6 anchovy fillets, chopped
- 6 fresh or canned tomatoes, peeled, deseeded, and chopped
- salt and pepper to taste
More Like This
Sautéed Swiss Chard with Roasted Tomatoes – Marcel’s Culinary Experience
marcelsculinaryexperience.com
Sautéed Swiss Chard Recipe | One tomato, two tomato
onetomato-twotomato.com
Swiss Chard And Tomato Pasta - Half Your Plate
halfyourplate.ca
Sautéed Swiss Chard - Feed Your Potential
fyp365.com
Swiss Chard Salad | Healthy Eating And Living
healthyeatingandliving.ca
Swiss Chard with Onions & Garlic Recipe: How to Make It
tasteofhome.com
Swiss Chard Recipe | Say Mmm
saymmm.com
Category: CHARD - AMY'S GARDEN
amysorganicgarden.com