ซี่โครงหมูบาร์บีคิวสไตล์เกาหลี (Korean BBQ Pork Ribs)

Ingredients

• Pork Ribs 2 kgs
• Gochujung 180 g
• Korean Chilli Flake 1 tbsp
• Soy Sauce ¼ cup
• Mirin ¼ cup
• Sesame Oil 1 ½ tbsp
• Brown Sugar 2 tbsp
• Black Peppercorn ½ tsp
• Garlic 30 g
• Ginger 30 g
• Onion 50 g
• Red Apple 80 g
• Kimchi
• Rice Vinegar 2 tbsp
• Soy Sauce 1 tbsp
• Korean Chilli Flake 1 tsp
• Sugar 1 tbsp
• Korean Chilli Flake 2 tsp
• Sesame Oil ½ tsp
• Garlic (minced) 1 clove
• Cabbage 350 g
• Carrot (sliced) 80 g
• Spring Onion (sliced) 20 g
• Sesame (toasted) for serving