Raw Mango Rasam - Meghna Food Magic
Raw Mango Rasam is a tangy and flavorful South Indian dish made with raw green mangoes and a blend of aromatic spices like mustard seeds, dried red chilies,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meghnasfoodmagic.in.
Ingredients
- Raw Mango: 1
- Green Chillies: 2
- Water: 1/2 cup + 1.5 cup + more
- Pigeon Pea Seeds: 1/4 cup boiled
- Jaggery: 1.5 tsp
- Salt
- Oil / Ghee: 2 tsp
- Mustard Seeds: 1 tsp
- Jeera: 1 tsp
- Fenugreek Seeds: 1/4 tsp
- Ginger: 1 finely chopped small knob
- Dry Red Chillies: 2
- Green Curry Leaves
- Asafoetida Powder: A Pinch
- Turmeric Powder: 1/2 tsp
- Fresh Coriander: Finely chopped
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